Loading... Please wait...Our pu-erh is grown in Yunnan, China and delivers a deep red infusion with a sweet woodsy aroma and mild earthy finish. The finish is a medium thick body with slightly floral notes and a lingering hint of honeysuckle. It can be steeped multiple times in a sitting without yielding a bitter effect. Pu-erh tea is an excellent coffee alternative traditionally touted for its many rewarding benefits. This particular pu-erh is cooked and has been aged for about 4-6 years.
Ingredients: organic pu'erh
206F 1 tbsp. 3-5 min.